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by SAKEMaster
Depending on where you live, sake may still be on its way to reaching mainstream status, and so you might not be crystal clear on how strong these ...
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by SAKEMaster
Seimaibuai (noun)
[Say-My-B’eye] [Rice polishing rate]Japanese characters: 精米歩合(精: pure; 米: rice; 歩合: ratio)
1.What is Seimaibuai?
All rice used t...
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by SAKEMaster
Honjozo (noun)
[Hon-Jo-Zoh]Japanese characters: 本醸造 (本: real; 醸造: brew)
1. What is Honjozo Sake?
Honjozo is a type of tokuteimeishoushu – or “spec...
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by SAKEMaster
Daiginjo (noun)
[Daiginjō]Japanese characters: 大吟醸 (大: large; 吟: 1. to sing or create song or poem; 2. to scrutinize carefully; 醸: brew)
1. Well...
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by SAKEMaster
Ginjo (noun)
[Ginjō]Japanese characters: 吟醸 (吟: 1. to sing or create song or poem; 2. to scrutinize carefully; 醸: brew)
1. Well-polished
Ginjo ref...
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by SAKEMaster
Junmai (noun)
[Junmai]Japanese characters: 純米 (純: pure; 米: rice)
1. Pure and simple
“Junmai” or “Junmai-shu” refers to sake that is made solely fr...
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by SAKEMaster
What is Japanese sake?
What is it made from? and how close is it to wine? Those are the questions we answer as we breakdown the blueprint of sake.
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右と左の矢印を使ってスライドショーをナビゲートするか、モバイルデバイスを使用している場合は左右にスワイプします
